Food Microbiology
Material type:
TextSeries: Food MicrobiologyPublication details: Tata McGraw Hill 2008Edition: 4Description: 539ISBN: - 9780070667181
- 616.01 FRA
| Item type | Current library | Call number | Status | Barcode | |
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Books
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Gokaraju Rangaraju College of Pharmacy | 616.01 FRA (Browse shelf(Opens below)) | Available | 9900 | |
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Books
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Gokaraju Rangaraju College of Pharmacy | 616.01 FRA (Browse shelf(Opens below)) | Available | 9901 | |
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Books
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Gokaraju Rangaraju College of Pharmacy | 616.01 FRA (Browse shelf(Opens below)) | Available | 9902 | |
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Books
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Gokaraju Rangaraju College of Pharmacy | 616.01 FRA (Browse shelf(Opens below)) | Available | 9903 |
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| 616.0072 MIT Clinical Research: Principles Practices, Perspectives | 616.01 FRA Food Microbiology | 616.01 FRA Food Microbiology | 616.01 FRA Food Microbiology | 616.01 FRA Food Microbiology | 616.07 GRE Pathology and Therapeutics for Pharmacists: A basis for clinical pharmacy practice, 3ed | 616.07 HAR Testbook of Pathology, 7ed |
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