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Food Microbiology

By: Contributor(s): Material type: TextSeries: Food MicrobiologyPublication details: Tata McGraw Hill 2008Edition: 4Description: 539ISBN:
  • 9780070667181
Subject(s): DDC classification:
  • 616.01 FRA
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Item type Current library Call number Status Barcode
Books Gokaraju Rangaraju College of Pharmacy 616.01 FRA (Browse shelf(Opens below)) Available 9900
Books Gokaraju Rangaraju College of Pharmacy 616.01 FRA (Browse shelf(Opens below)) Available 9901
Books Gokaraju Rangaraju College of Pharmacy 616.01 FRA (Browse shelf(Opens below)) Available 9902
Books Gokaraju Rangaraju College of Pharmacy 616.01 FRA (Browse shelf(Opens below)) Available 9903

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